Caribbean-style food and beverage has rapidly become the most exciting new menu offering in the United States and internationally - and Pusser's does it best! Chef Chris DeLay creates a bountiful presentation where you'll experience the bold and tantalizing flavors of the islands. Our menu offers a diversely pleasing selection of appetizing fare, featuring fresh seafood prepared in traditional Caribbean dishes as well as regional favorites. From appetizers such as the Jerk chicken and Pineapple Quesadilla to desserts like the Caribbean Vanilla Bean Crème Brulee, from imaginative daily specials to exquisite wine dinners, our menu appeals to every discriminating taste bud. And of course, what would a visit to the Caribbean be without Pusser's Rum? Try authentic island rum drinks, including the infamous Pusser's Painkiller, and partake in the finest ales, liquors and liqueurs available.

Pusser's Caribbean Grille is open daily for lunch and dinner.

Click here to download our To Go menu.